Beagle and Wolf Books & Bindery Newletter
         Books and News to Give You Paws


October 2025  


Page One | Staff Picks | Youth Yak | Book Groups News



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Justin Holley

October 18, 1:00 to 3:00

If you like stories that combine horror, sci-fi, and creepy moments, we’ve got the perfect book for you!

Justin HolleyJustin Holley will be in the store for conversation and to sign his latest book, Unseen Gods, which is brand new—it will be released on October 14!

After winning an old casefile at auction outlining the disappearance of a hunting party back in the nineties, Kory and his pregnant wife invite their friend and mentor, Professor Frank Colista, and others, for a casual long weekend of exploring the mystery site with very little hope of finding anyone or anything. When one of their group disappears without a trace, Kory and Colista fear the past may repeat itself. Then the deaths start. As a savage, unexpected snowstorm sets in, the disappearances and ungodly sightings of the deceased ramp up, and an old woman rambles about end-of-days and sacrifice.

Reading Unseen Gods is the perfect way to get ready for the shadow side of Halloween!

 




Trick or Treat!

Happy Halloween! October 31st; Downtown Park Rapids, 3:30 to 5:00




An update on changing POS (Point of Sale) systems


We feel confident in ringing up your sales, yay! (Ok sometimes we’re a little slow at it, but we’re getting faster every day!)

We know how to receive books and other merchandise, yay!

We know how to take special orders, yay! We’re less certain about how to submit orders so we can GET your special orders in……..but that is top priority, so we should have that figured out very soon!

The accompanying website with our online sales will be along shortly. To order books in the meantime, please just call us at 218.237-2665.

Please know your patience as we learn has been SO APPRECIATED. Your kindness means so much. I’m thinking at some point, a customer appreciation day with cupcakes is in order!
Staff training
  Our staff is busy training on the new system.





September Bestsellers at Beagle and Wolf

     

   
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Apostle’s Cove
William Kent Krueger

 

Trauma Sponges
Jeremy Norton

 

Birch Cathedral
Carolyn Bodell Berg

 

Feather Thief
Kirk Wallace Johnson

           
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Curse of Penryth Hall
Jess Armstrong

 

I Never Thought of It That Way
Monica Guzman

 

Blood Sisters
Vanessa Lily

 

Unholy Communion
Thomas Rumreich

             
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Goodnight Loon
Abe Sauer

 

A Good Life
Virginie Grimaldi

 

The Lion Women of Tehran
Marjan Kamali

 

Remarkably Bright Creatures
Shelby Van Pelt


 

 


 
Paws for Poetry Jen


 
 

 

book coveryellow flower
gills me whole
poems sid ghosh


There are some very trustworthy publishers when it comes to quality poetry – which doesn’t mean the reader will like every collection of poetry published by that publisher, but you can be certain it’s high-quality. One of those publishers is Milkweed, which recently released
yellow flower

The poems in this collection are some of the most efficient poems I’ve ever read, meaning the punch was delivered in as few words as possible.

Several of Ghosh’s poems are on the Poetry Foundation’s website. Here's one, which is also in the yellow flower collectionl (As often is the case on the Poetry Foundation site, the reader has the option to hear the poet read the work).




 
 


Cookbook Corner
Tom


 
 



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The Modern Pioneer Pantry: A Complete Guide to Preserving Food
Mary Bryant Shrader

Hello and welcome back to Cookbook Corner!!

How did your garden do this year? Did foraging go well? Have a lot? Well..
It’s canning season YAY!!!!!

Recognizing that, today’s cookbook is The Modern Pioneer Pantry: A Complete Guide to Preserving Food by Mary Bryant Shrader.The book has over 115 recipes on drying, fermenting, canning, and pickling food.Each chapter has a QR code that links it to instructional videos on the Mary’s Nest website.

You’ll learn to preserve food safely and effectively, and stock the pantry with YOUR fresh foods!

If you want to learn how to preserve foods, this is the book for you.

Happy Cooking!!

 
 


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